Geckops and Synergos partnership secures CHAS certification

As the Managing Director of a successful business, I take our Health and Safety responsibilities very seriously.  Without having up to date and relevant procedures in place we could not operate and having the CHAS certificate provides our clients with the reassurance that we have a fully functioning H&S system in place.

Because our business has grown rapidly during the past 12 months, we quickly realised that we didn’t have a dedicated member of staff who could devote sufficient time to re-register, improve and maintain CHAS registration.  Outsourcing our entire Health and Safety systems to Synergos now provides us with the confidence that we will always be compliant and the recent successful.  CHAS re-certification is proof of their competence and understanding of Health and Safety requirements.

J. Auty, Managing Director, Geckops Ltd 

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Jenny Kilburn
Jenny Kilburn
Completed my Masters in Business Administration (MBA) in 2012 I was looking to start my own business. With over 10 years improving and streamlining business systems, I grasped an opportunity to assist a local business to improve their quality and communication processes by researching the requirements of a quality management system based upon ISO 9001 and conducted my first internal audit that resulted in 97 improvement recommendations. After a successful outcome, I was recommended again and again with glowing reviews and in February 2014, Synergos Consultancy was born. I now have the role of regularly reviewing and planning the strategic direction of the business to ensure that Synergos continues to develop, whilst at the same time, still actively working closely with some of our clients. In my spare time I love to attend the theatre to watch musicals, dance productions and plays. In 2019, I attended the theatre a whopping 24 times. I follow a plant-based diet which I absolutely love. A keen tick-tock follower, I have picked up a lot of interesting recipes. A firm favourite is Brussel sprouts and sriracha sauce baked in the oven. Delicious!
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